I wanted a basic recipe to modify depending on what ingredients are around. I definitely am looking forward to playing with this! I used yukon gold potatoes, because that is what we had from our local CSA, but a lot of people prefer russet. I loved the very potato flavor that these had though. InContinue reading “Basic Potato Gnocchi”
Category Archives: Cooking
Yaki Noodles
These came out absolutely great, so thought I would share. It is super easy and can be made with any noodles, I used buckwheat soba noodles for this picture. You can also use basically any veggies. I will list what I used below. I made it as a veggie side dish, but it would beContinue reading “Yaki Noodles”
Balsamic Roasted Pork Tenderloin & Roasted Mixed Vegetables
A VERY ELDERLY CAT decided to have a batch of zoomies and turn off the WHOLE DAGNABBIT COMPUTER during a giant manuscript edit today, so this is a quick writeup. A more thorough one to come at some point! Maybe! All baked in 350 degree F/175 degree C oven for about 30-45 minutes. Pork shouldContinue reading “Balsamic Roasted Pork Tenderloin & Roasted Mixed Vegetables”